Meet Our Chef - Tanapat "First" Suyao

A culinary maverick, champion of Master Chef Thailand Season 2, and the creative genius behind Buatong Restaurant. His unconventional journey and dedication to infusing passion, creativity, and authenticity into each dish make every experience an unforgettable journey...

A Journey Beyond Textbooks

Chef "First" Tanapat Suyao's journey into the culinary world is a testament to the power of pursuing one's passion. He firmly believes that learning by doing is the key to success. and this belief has been the driving force behind his remarkable career.

The Path Less Taken

Tanapat, hailing from Nan province, Thailand, took a different path from his peers by choosing not to pursue a traditional college education. Instead, he embarked on a journey of self-study, focusing on hands-on culinary experiences and cooking courses.

The Key Highlights

A Non-Conventional Route
- Chef 'First' chose to forgo the conventional academic route, recognizing that success in life isn't solely determined by the pursuit of a degree.
Learning from Mistakes
- Embracing the philosophy that learning from one's mistakes is a valuable part of personal growth and culinary expertise.
Master Chef Journey
- Chef 'First' participated in Master Chef Thailand Season 1, initially lacking a deep understanding of the intricacies of cooking. However, his dedication to learning, creativity, and an infusion of his unique personality transformed his culinary skills.
Creating Culinary Magic
- Chef 'First' believes in crafting dishes that not only showcase his culinary prowess but also surprise and delight customers. Each dish tells a story, and the experience of dining at Buatong Restaurant reflects his passion and artistry.